Exporting Italian excellence around the world: Prosciutto Crudo San Francesco

Italian Prosciutto Crudo, a symbol of gastronomic excellence and centuries-old tradition, is one of the most appreciated and sought-after products at international level. Its unique characteristics, resulting from the combination of high quality raw materials and artisanal processing methods handed down from generation to generation, make Prosciutto Crudo a true ambassador of Italian cuisine in the world.

Prosciutto Crudo San Francesco is available worldwide, thanks to a reliable and efficient distribution network. We work with experienced logistics partners to ensure its fresh and perfection arrival in every country. We are able to respond to the specific needs of each market, offering customized solutions and a high level of customer service.

We supply a wide range of sectors, bringing our Italian Prosciutto Crudo to both the shelves of the large-scale retail trade (GDO) and to the kitchens of top restaurants and hotels around the world (Ho.Re.Ca.).

We are fully licensed to export to the European Union, operating in strict compliance with all applicable European regulations. This allows us to ensure that each of our products meets the highest quality and food safety standards required internationally.

In particular, we deliver:

We also export our products to important global markets, including North America, Asia, Europe and Oceania, and we are expanding our presence in new emerging markets in Africa and South America. We are committed to strict compliance with all international regulations, ensuring that our ham maintains the same high standards of quality and food safety in every corner of the world. Our global distribution network and attention to detail allow us to meet the needs of different customers, always offering an authentic and flawless product.

Specifically, we are operating in: